Category Archives: Misc.

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Rumford Dumplings (1918)

1 1/2 C. flour 1/2 t. salt 1 1/2 t. Rumford baking powder 2/3 C. milk (approximately) Sift the flour, salt and baking powder together twice; add the milk and mix thoroughly but quickly, and drop by small tablespoonfuls into … Continue reading

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