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Hamburger Hot Dish (Chop Suey) 1968

This was my Grandma Ella’s recipe.

1 C. diced celery
1 C. diced onion
2 lb.s hamburger (browned)
1 can tomato soup
1 can mushroom soup
1 can chop suey vegetables (drained)
1 soup can of water
1 small can of mushrooms
2-3 T. soy sauce
2 1/2 C. chow mein noodles
cashew nuts

Saute celery and onions.  Brown hamburger, drain off fat.  Mix ingredients, adding chow mein noodles before placing in oven.  Sprinkle nuts on top.  Bake 45-60 minutes in a 350 degree oven.

From the kitchen of Ella Meyer

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