Potato Chips and Tuna Casserole (1963)

Starkist Ad from 1960s

Starkist Ad from 1960s

1/2 lb. potato chips
1 (7oz.) can Tuna fish
1 small can of peas
1 can Cream of Mushroom soup
1 can hot milk

Put alternate layers of potato chips, Tuna and peas in a buttered baking dish.  Add milk to the soup and pour over ingredients in casserole.  Bake 30 minutes at 350 degrees.

Serves 6

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One Response to Potato Chips and Tuna Casserole (1963)

  1. Robin Rodriguez says:

    i loved eating this as a child , so glad i was able to find the recipe that is exactly as my grandmother made it!

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