Cheese Franks (1963)

1 lb. (8-10) frankfurters
1 6 oz. roll processed cheese food (pepper, garlic, smoky or bacon flavor)
1 3 oz. pkg. corn chips, coarsely chopped ( about 1 cup)

Split frankfurters lengthwise, cutting only about 3/4 of the way through.  Place in a shallow baking dish or jelly roll pan.  Spread cut surfaces with cheese and sprinkle generously with crushed corn chips.  Bake in a 350 degree oven unil heated through, about 15 min. 

Serves 4-5

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